• Use natural light as much as possible in the work place or where you study.
  • Switch off all electrical appliances before leaving the work place or place of study.
  • In the kitchen, switch off the hotplate a few minutes before the food is cooked, and use the residual heat.
  • Use low-energy consumption light bulbs – they use less and last longer.
  • Use washing-machines and dishwashers only on full load, and if possible, use the ‘eco’ programme.
  • Move fridges and freezers away from heat sources such as cookers, where they will consume more energy; if possible, buy ‘ecological’ models that are highly energy-efficient (e.g. Category A+).
  • Don’t leave lights on in empty rooms.
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